Introduce
Pi’s Kitchen Sapa, an art-themed restaurant, captivates with its fresh blue and light white color scheme, creating a comfortable and pleasant atmosphere. The tables and chairs are neatly and tastefully arranged, and just a turn of the head will reveal the restaurant’s unique wood-fired oven in this misty city. The entire food preparation process is transparent, from the initial preparation to the chef’s cooking actions, ensuring guests are completely assured of the quality and hygiene of the food served here.
Many diners who enjoyed pizza at Pi’s Boutique Sapa left genuine reviews such as: ‘ The pizza has a fresh crust, baked in a wood-fired oven, absolutely delicious ‘ or ‘ The pizza is delicious, and the staff are enthusiastic and friendly ‘, and many other positive comments were expressed through photos of customers enthusiastically and diligently enjoying their pizza.
H’Mong Pizza is a signature dish at Pi’s Boutique Restaurant, a hotel located on the slopes of Fansipan Road in the heart of Sa Pa town. The dish offers a harmonious blend of Western and Northwestern Vietnamese flavors.
The crust retains the traditional Italian method, with a base of fermented wheat flour, topped with tomato sauce and cheese. After the pizza is baked in the brick oven, finely chopped Sa Pa sausage is placed in the center, instead of being spread evenly like a regular pizza. The chef then adds sour herbs, coriander, and mint.
When eaten, the pastry is still hot, fragrant with the smoky aroma of being baked in a brick oven over charcoal. The outer crust is crispy, while the filling is soft and moist, offering a unique and savory taste of smoked sausage without being greasy. This dish is perfect to enjoy in the cool weather of this misty town.

What makes this eatery unique is that they make the pizzas after the customers order. A pizza is prepared in about 10 minutes, including kneading and shaping the dough, adding the toppings, and baking it. With an open kitchen, customers can witness the entire pizza-making process.
At the restaurant, you can also try pizzas with Sapa sturgeon and green chilies, or smoked salmon pizza with ozay leaves and cucumber. 30cm pizzas range in price from 185,000 to 215,000 VND. A drawback is that the restaurant is located on a slope, there is no parking in front, and customers have to wait quite a while for their food to be prepared.

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